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最近分享過的旅程
Eating in Seoul
國家/地點: 韓國
旅程日期: 2014-11-28 至 2014-11-30
Eating in Seoul (韓國)
(旅程日期: 2014-11-28 至 2014-11-30 ,  旅程性質: 觀光攝影, 飲食購物, 消閒度假)
 整個旅程  (共3篇遊記)
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發表日期: 2014-12-14
Best Galbi Ever! 笑臉2014-12-14
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After our stroll through Bukchon, we hopped over to the artsy Samcheongdong-gil Road for lunch. A friend had recommended this restaurant to us for really good galbi (beef ribs). Even though the restaurant is located in a little back alley, it was easier to find than I thought as there was a big recognizable sign on the main street pointing the way. They do not take reservations for lunch but luckily we didn't have to wait to be seated. The restaurant itself is a hanok and we sat on the floor in a traditional style while eating. They are really famous for 3 dishes here - galbi, pork belly and dumpling soup - and we ended up trying the galbi (₩38,000 for 2) and pan-fried oyster egg dumplings (which we had picked at random). The sizzling galbi arrived in a metal pot and the ribs were huge! We were instructed to use scissors to dissect the ribs and after seeing us in clumsy action, one of the staff took over and cut everything up for us swiftly. Covered in sweet, garlicky and peppery sauce, the ribs were amazingly fragrant while so very juicy and tender to eat. One of the best galbi I've ever had in my life! 
評分: 味道5   服務4   環境4   衛生4   抵食4
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One of the Korean delicacies that I really wanted to try was ganjang gejang or soy marinated raw crabs. We were a bit apprehensive eating raw crabs outside of Japanese cuisine but decided to go for it anyways! The restaurant was not easy to find as we had arrived here by taxi and even though the driver punched in the address in his GPS, he still ended up calling the restaurant for directions. It turns out that it was located in a small alley behind a gas station. The restaurant was very homestyle and we ate sitting on the floor again. They only serve one thing - ganjang gejang- on the menu which cost ₩31,000 per person which includes a crab, banchan, steamed eggs, kimchi jjigae and rice. We didn't have to wait long before all of the food filled up our table including the crab which was full of bright orange tomalley! We just started sucking on the crab to get to the flesh and it was so fresh and sweet. Combined with the delicious soy sauce, it was perfect! A must-try in Korea! [
評分: 味道5   服務4   環境4   衛生4   抵食4
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