差
The cold and wet weather on the next day was perfect for a visit to the Tteokbokki Alley in Sindang-dong which consisted of roughly ten restaurants that specializes in Korean rice cake. Most of the restaurants sell the same thing so we popped into the oldest institution Mabongnim which supposedly started it all in this alley (just look for the restaurant with a picture of a grandma on it). The tteokbokki was cooked army stew style in a large pan with gochujang, fish cakes, noodles, boiled eggs and fried dumplings. The result was rather disappointing though as it wasn't spicy enough and the rice cakes were thin and tiny. I'd rather have just the rice cakes stir-fried in spicy sauce instead of all these other stuff that I don't care for. It is really cheap at ₩11,000 for 2 people so no wonder it's popular with students.
評分:
味道3
服務3
環境3
衛生3
抵食3
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2014-12-14
