ATE WHAT THEIR STAFFS EAT. definitely we ordered steak, 800g, the first bite was a shock, gosh, it was over cooked?! not that pink at all. we looked around, and found out that it was quite normal. after a few bites, it became better and more juicy. especially the last bite lol. the meet on the bone, wow, heavenly tasty.

side dish, we went for tuscan beans. that was so good! dont need to say much about it, just go and try!

and we ordered penne with meat sauce. lol that was from heaven. great great!
we shared it, really fit for a couple. 

/ it is a small narrow restaurant, and we shared table with other 2 couples.

but it was fine, well, actually, it was fun~~ everyone there was friendly, and enjoyed their food. love this place. 

however, really long queueing time... 
well, not bad to enjoy the our door sunshine. I felt satisfied, anyway.

lampredotto，lampredotto，lampredotto，lampredotto，！！！！ i really wanna go back and order dozen of lampredotto!!!! omg, it was so juicy and damn delicious. i think i must addict to lampredotto now! thank my boy took me there, and order for me!!! 
great in door market, and great decoration. quite clean. even there was a long queue, but service was superb and speedy.

food, yes, food, was brilliant.
 

Shut up and taste it! As a Michelin starred restaurant, size of each dishes was fairly enough, even, compare with other Michelins, quite big I can say. LoL. In Gordon Ramsay, you might just get 2 frog legs in one dish lol, but here you might have 5more. 
Anyway , food was tasty. Purple shrimp was really good, and the sweet garden dessert.
They used lots of peas, we've noticed, kind of fun. Raw tartare of veal was good, my boyfriend loved it, and his confit pigeon legs and breast. I've had asparagus, it was fairly good. Mozzarella was great. Pre starter was really tasty, fried olive, crispy pepper and cheese ham with whole meal bread. The owner walk around the dining room, told us the bread was absolutely made by himself, naturely, fresh, without any yeast and additive. Absolute Organic I can say.

Soufflé with ice cream, it was Omg delicious. 

Spaghetti was also brilliant 

Love this restaurant. LoL. 
For its cozy atmosphere and heart warm dishes

OVERALL, 321EURO, WITH 3GLASS OF WINE AND 2 CLASS OF SPARKING ALCHOL. PRE STARTER AND BIRTHDAY SURPRISE. LOVE THIS PLACE.

omg
Food was wonderful! Fresh, sweet, and not grassy at all, flavour was so clear and last. We've ordered Spaghetti slle seppie. So lovely ! Heavenly delicious. Fried mixed fish was freshly sweet and crispy, springkle with lemon juice, yum. Carpaccio was also excellent. Quiet place, cozy decoration, feel relax after all. 

It was a quiet place away from the main road. everything was so peaceful and relax there. Staff was so friendly and well to help.
Service was speedy and smoothy. Felt comfortable and relex.
it was top 30 or top 40 on tripadvisor. Spaghetti slle seppie was a must try.
  overall , 62euro with happy mood!! it is really cheap, as it is in venice. 

我们跟着TRIPADVISOR的OFFLINE GUIDE找这家餐店。
We didn't make a reservation ahead. But we were so lucky that night. We went there around seven, have been told that they are fully booked. Suddenly, manager came out and told us just now one table had been cancelled ! LoL

Service was brilliant!
Friendly and careful

Breads were tasty, bread sticks were highlight 

Starter, we both ordered something like sashimi, Venice style. it was sooooo good!!!!! Several raw fish, topped with different fruit, cheese, and spices. Salmon with mozzarella was my fav. Swordfish was sooooo naturely sweet and chewy, love it. Sea bass with strawberry, spark.

For First, we had cuttlefish spaghetti, seppi? Anyway, creative, and lovely tasty. Worthy

Secondi, was turbot fish, baked with potato , tomatoes and olives. Springkle with olive oil. Omg!!!!!!! Potato slices were so delicious! Marvellous!!!!!!! Eventhough, lots of oil in this dish, not grassy at all. Addicted addicted! 

Lots of ppl there ordered sea salt baked fish, looks fun.

Dessert, we shared carrot and ginger sorbet. Yumyum, the flavour of ginger was so fit. Three Table spoon sized sorbet scoop set on chocolate cake bed. Really lovely design. 

everything was perfect. 

 it was accidently happened to us, we was planing our trip to venice, and searching for restaurant. suddently, i msged my boyfriend, i'd like to stay in a hotel for just one night this time. he replied, lol that was what im planing for, and pretend to hide from you, he laughed.    and then, we started searching for hotels. on bookings.com. 
i told him, choose some that scored above 8, and with resonable price. 
not too many choices there for us. most of them, priced around 200euro, but the room seems too small and narrow. we've looked hilton and other chained hotels, either high priced or bed location. suddently, this one poped into my eyes. 
rooms look gorgeours. quite luxury and vintage, with average price. and good location, close to san marco and michelin restaurant, and not so far from train station.

it is a B&B, with only 6 rooms available. but, it has a plus building, behind its main building, cheaper price, but i think, it was for servant. so , be careful when you're making a reservation. Well. googled it, it is belongs to some royal guy, and has been filmed and photoed in some MV and Louis Vuitton AD.
Quite exiting.

well, our room was classic double room. in the main building, so lucky, i can say.
the dining place was not as big as I expected. But, good sunshine and decoration.
livingroom, or , youcan say, common place, was brilliant. with a great view of venice,and gallery building. wonderful. 

bed was ok, queen size? bathroom facility was fairly good, etro body lotion and shower gel, not bad, hum. 
that night, not quite a quiet night. oops, there was a private party , last till mid night=-= step on the roof. lol 

half way sleep, you can hear the sounds of water outside the window, really romantic. lol and feel fresh. 

breakfast.
well well well.
It was just 'errrr, all right'.
service was excellent, anyway. Breakfast served till noon. with only one type of ham, baguette, 4 or 5 types of spread and jam, several cereals and yoghurt. mixed fruit salad. fresh coffee and omelete. nothing special, but great sunshine.

you can leave your luggage at reception, which is brilliant.


next time, we will definitly book a better room with higher price... 
classic double room was too plain for me, really, not luxury at all. not really satisfied.
 

tips: MV FILMED HERE: Gareth Gates's ' Anyone of us(stupid mistake)'

羅馬的早餐

小弟同太太第一次去歐洲玩, 第一站是意大利的羅馬, 雖然一句意大利文都唔識, 但無阻去增廣見聞的決心 (是關小弟都唔細, 依家唔玩都唔知幾時有得玩!)

OK, 酒店Check-In完後, 立即跑去羅馬最繁忙的鐵路站-Roma Termini 揾野食先. 見到一間叫VyTa Boulangeria Italiana (link) 的輕食餐館 (主要serve sandwiches, panini, pizza 同 coffee), 見入面有唔少人, 唔想太多就衝入去試下.  

我點左個Otranto (Buffalo's mozzarella DOP, turkey, dried tomatoes and olive oil) , 太太點左個Milano (Turkey, rocket salad, mozzarella and olive oil). 兩個panini都好好味, 好新鮮, 充滿olive oil味. 但係個麵包就硬左D, 有少少食唔慣, 不過好重麥味, 好香, 意大利的麵包就是這樣, 入鄉隨族啦!

食完個panini後, 當然要叫杯咖啡“品味”一下, 所以我就order左杯Mocha, 諗住杯Mocha會好似香港"星巴X"果種, 點知原來係杯Espresso. 我當時先醒起意大利是沒有Mocha, Mocha是美國的. 所以當我order Mocha 時, 果意大利 counter 姐姐就意謂我想要杯用Moka Pot沖的Espresso. 不過錯有錯著, 杯Espresso真的很香濃 很滑, 飲完後有種甜味留在口裏, 你們看到杯Espresso的掛杯現象就知杯咖啡非比尋常!

Ok! 食完立即出發去鬥獸場!

拍攝地點: 米高安哲羅廣場 Piazza Michelangelo, 佛羅倫斯

簡潔、設備齊全。