ATE WHAT THEIR STAFFS EAT. definitely we ordered steak, 800g, the first bite was a shock, gosh, it was over cooked?! not that pink at all. we looked around, and found out that it was quite normal. after a few bites, it became better and more juicy. especially the last bite lol. the meet on the bone, wow, heavenly tasty.

side dish, we went for tuscan beans. that was so good! dont need to say much about it, just go and try!

and we ordered penne with meat sauce. lol that was from heaven. great great!
we shared it, really fit for a couple. 

/ it is a small narrow restaurant, and we shared table with other 2 couples.

but it was fine, well, actually, it was fun~~ everyone there was friendly, and enjoyed their food. love this place. 

however, really long queueing time... 
well, not bad to enjoy the our door sunshine. I felt satisfied, anyway.

lampredotto，lampredotto，lampredotto，lampredotto，！！！！ i really wanna go back and order dozen of lampredotto!!!! omg, it was so juicy and damn delicious. i think i must addict to lampredotto now! thank my boy took me there, and order for me!!! 
great in door market, and great decoration. quite clean. even there was a long queue, but service was superb and speedy.

food, yes, food, was brilliant.
 

Shut up and taste it! As a Michelin starred restaurant, size of each dishes was fairly enough, even, compare with other Michelins, quite big I can say. LoL. In Gordon Ramsay, you might just get 2 frog legs in one dish lol, but here you might have 5more. 
Anyway , food was tasty. Purple shrimp was really good, and the sweet garden dessert.
They used lots of peas, we've noticed, kind of fun. Raw tartare of veal was good, my boyfriend loved it, and his confit pigeon legs and breast. I've had asparagus, it was fairly good. Mozzarella was great. Pre starter was really tasty, fried olive, crispy pepper and cheese ham with whole meal bread. The owner walk around the dining room, told us the bread was absolutely made by himself, naturely, fresh, without any yeast and additive. Absolute Organic I can say.

Soufflé with ice cream, it was Omg delicious. 

Spaghetti was also brilliant 

Love this restaurant. LoL. 
For its cozy atmosphere and heart warm dishes

OVERALL, 321EURO, WITH 3GLASS OF WINE AND 2 CLASS OF SPARKING ALCHOL. PRE STARTER AND BIRTHDAY SURPRISE. LOVE THIS PLACE.

omg
Food was wonderful! Fresh, sweet, and not grassy at all, flavour was so clear and last. We've ordered Spaghetti slle seppie. So lovely ! Heavenly delicious. Fried mixed fish was freshly sweet and crispy, springkle with lemon juice, yum. Carpaccio was also excellent. Quiet place, cozy decoration, feel relax after all. 

It was a quiet place away from the main road. everything was so peaceful and relax there. Staff was so friendly and well to help.
Service was speedy and smoothy. Felt comfortable and relex.
it was top 30 or top 40 on tripadvisor. Spaghetti slle seppie was a must try.
  overall , 62euro with happy mood!! it is really cheap, as it is in venice. 

我们跟着TRIPADVISOR的OFFLINE GUIDE找这家餐店。
We didn't make a reservation ahead. But we were so lucky that night. We went there around seven, have been told that they are fully booked. Suddenly, manager came out and told us just now one table had been cancelled ! LoL

Service was brilliant!
Friendly and careful

Breads were tasty, bread sticks were highlight 

Starter, we both ordered something like sashimi, Venice style. it was sooooo good!!!!! Several raw fish, topped with different fruit, cheese, and spices. Salmon with mozzarella was my fav. Swordfish was sooooo naturely sweet and chewy, love it. Sea bass with strawberry, spark.

For First, we had cuttlefish spaghetti, seppi? Anyway, creative, and lovely tasty. Worthy

Secondi, was turbot fish, baked with potato , tomatoes and olives. Springkle with olive oil. Omg!!!!!!! Potato slices were so delicious! Marvellous!!!!!!! Eventhough, lots of oil in this dish, not grassy at all. Addicted addicted! 

Lots of ppl there ordered sea salt baked fish, looks fun.

Dessert, we shared carrot and ginger sorbet. Yumyum, the flavour of ginger was so fit. Three Table spoon sized sorbet scoop set on chocolate cake bed. Really lovely design. 

everything was perfect. 

 it was accidently happened to us, we was planing our trip to venice, and searching for restaurant. suddently, i msged my boyfriend, i'd like to stay in a hotel for just one night this time. he replied, lol that was what im planing for, and pretend to hide from you, he laughed.    and then, we started searching for hotels. on bookings.com. 
i told him, choose some that scored above 8, and with resonable price. 
not too many choices there for us. most of them, priced around 200euro, but the room seems too small and narrow. we've looked hilton and other chained hotels, either high priced or bed location. suddently, this one poped into my eyes. 
rooms look gorgeours. quite luxury and vintage, with average price. and good location, close to san marco and michelin restaurant, and not so far from train station.

it is a B&B, with only 6 rooms available. but, it has a plus building, behind its main building, cheaper price, but i think, it was for servant. so , be careful when you're making a reservation. Well. googled it, it is belongs to some royal guy, and has been filmed and photoed in some MV and Louis Vuitton AD.
Quite exiting.

well, our room was classic double room. in the main building, so lucky, i can say.
the dining place was not as big as I expected. But, good sunshine and decoration.
livingroom, or , youcan say, common place, was brilliant. with a great view of venice,and gallery building. wonderful. 

bed was ok, queen size? bathroom facility was fairly good, etro body lotion and shower gel, not bad, hum. 
that night, not quite a quiet night. oops, there was a private party , last till mid night=-= step on the roof. lol 

half way sleep, you can hear the sounds of water outside the window, really romantic. lol and feel fresh. 

breakfast.
well well well.
It was just 'errrr, all right'.
service was excellent, anyway. Breakfast served till noon. with only one type of ham, baguette, 4 or 5 types of spread and jam, several cereals and yoghurt. mixed fruit salad. fresh coffee and omelete. nothing special, but great sunshine.

you can leave your luggage at reception, which is brilliant.


next time, we will definitly book a better room with higher price... 
classic double room was too plain for me, really, not luxury at all. not really satisfied.
 

tips: MV FILMED HERE: Gareth Gates's ' Anyone of us(stupid mistake)'

還在這裡上學的時候發現了這家店，不大的入口，九曲十八彎的迴廊。 
1595年開始的老店。有著伊利莎白時期的傳統建築風格，並且保留至今。 
這次真正走進去，才發現，猶如孫悟空的水簾洞，別有一番天地。
不敢說話。。。 環境太奢華 
-Drunken Duck - Duck Breast marinated in gin, red wine, cracked black pepper and juniper berries, served with roasted celeriac and a sauce made from the marinade 

。。。不要叫goats cheese... 羊的味道太可怕了。。。 

是同人一起出差去的義大利那不勒斯的nola. nola這個地方不是甚麼好風景的地方。去pompeii倒是很方便。 去napoli市也還不錯。
這個餐點緊貼這best western ferrari hotel。去吃的都是外出行商的人。 所以服務很講究，很商務。物美價廉。
海鮮在大廳一角，自己去選擇鮮美的海鮮，讓廚師烹飪。
在義大利那麼多次，從來沒有見過菜單。。。。。。
不是當地的客戶直接同侍應生說，就是他們幫你安排，根據你的意思，口味和你想要吃的蔬菜，面，海鮮來創作。
都很新鮮。 而且充滿熱情 
 
就是每次都不知道我喜歡的菜到底是甚麼名字。。。。。 

最最最最toptoptoptop推薦的自然是pizza!!!
除了pizza就是魚料理了！！！
真的非常非常的棒！土豆和湯汁＋細嫩的魚肉><~~~ 魚是整條做了3分出來！ 是新鮮選的魚呢！
然後就是特製的gelatti~~這家的非常特別。
不用說，地道，而且不膩
最難得的，是放回道水果原來的‘軀體’裡面，花生味道的很香。是crunchy crunchy的。
其他李子，棗子味道的，因為皮可以一併吃掉，皮很糯糯的甜甜的，和清甜的gelato結合一起，口感極佳～
mozzarella，又是一道必吃。奶香濃到不行。 過著火腿，或者是蜜瓜一起下肚～～～
 

我推荐grilled salmon !!!! fries here are soooooooo fantastic

这条街上有无数家餐馆，每个露天餐台前坐的人，都叫了大锅白酒青口，芝士青口xxx青口～～～ leon，是在网路上搜到的数一数2的餐馆，果然，居然巧遇市长先生～～～ 一桌佩带绶带的地方官～～～