Can you believe that 麻糬 can be made without sticky rice or any kind of rice?  麻糬婆婆 makes their 麻糬 by using milk and their own technique!

We ordered an iced 牛奶麻糬 with Peanut in brown sugar sauce (NT$100) and the size is good for two persons.  The staff was patient and explained how to enjoy it with details.  The brown sugar sauce was relatively less sweet than I wish.  The texture of the 牛奶麻糬 was so interesting.  I recommend you guys to try when you visit 淡水 next time.