我哋坐零晨機去韓國,出到市中心大概 早上8點,未可以攞房,所以安排去水產市場食海鮮。
好不容易找到旅遊blog介紹嘅金大姐。金大姐會講流利國語，我哋4個人買左2隻6cm直徑，3cm厚嘅帶子，1.8kg 皇帝蟹 和 6隻海蝦。連加工費大概HK$800

It's a small hotel for buget travellers. One thing made this hotel popular for Hong Kong travellers--Dongdaemon, a 24 hrs shopping area, is just a stone throw away. Its easy access to airports is a plus. From the airport, hotel guests can take airport shuttle 6001 (which runs every 30 mins between Incheon International Airport/Gimpo International Airport and city center) to the hotel.
The room check-in process was fast. We got our room keys right away.  To our surprise, the room was not just equipped with the basic amenties but also a PC for free internet access.
Clean room, good location. We were happy with our hotel choice 

A popular tourist district with many different types of small shops and great variety of street food and snacks.

This was my first time to have Korean congee. I found that eating korean congee together with korean pickles was a great experience.
We had
congee with octupus
congee with abalon
congee with beef
All of them were well-flavoured and tasting good.