This renowned traditional drink business sell his drinks for only a few HK dollars, and generally Taiwanese restaurants, no matter how famous they are, sell their delicacies at a much lower price than HK, take the famous Din Tai Fung as an example, its Xiaolongbao is 80% more expensive in HK than in Taiwan, why?

Due to the hegemonic control in all walks of lives by a few property tycoons, and collusion with an undemocratic government, rental has ratcheted up to an outrageous level, go to any restaurant in HK, very probably a large portion you paid doen't end up in your mouth but into the pockets of a greedy rapacious few, how unfair it is, shame of HK!

The standard Winter Melon Tea is too sweet and faint in taste of winter melon, however, the Low Sugar Winter Melon Green Tea is much better, so much refresh taste of the green tea and winter melon, so re-invigorating, particularly in the hot humid summer of Taiwan, for NTD$15 or HKD$4, it is a patent steal !