| Travelling clears thoughts and brings new perspective. |
When the topic of Austrian food is brought up, the usual 'Schnitzel' pop up in your mind right away. But food at Steirereck offers no typical Austrian cuisine, it takes you along an unforgettable journey that redefines the beauty of Austria, which does not only lie in music and art.
Steirereck ranks the 9th best restaurant on 'The World's 50 Best', it is only until I made the reservation had I realized its fame. It sits on the bank of Danube at Stadtpark. Chef Heinz Reitbauer appreciated the nature and roots his cuisine in fresh and rare ingredients, which some were grown and harvested from the garden of Steirereck.
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| 4.5 year Comte 2013-09-29 |
| | Apricot Dumpling 2013-09-29 |
| | Crepe 2013-09-29 |
| | Salmon from Danube 2013-09-29 |
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| Perlfisch 2013-09-29 |
| | Loquats 2013-09-29 |
| | Amuse Bouche 2013-09-29 |
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